We set off again, this time headed for our final stop at Sunway Big Box. But along the way, we decided to make an impromptu detour to Kulai — and we’re so glad we did.
Our first stop: Yun Yun Loy Wanton Noodle (远远来古早味云吞面) — a humble, decades-old stall tucked under a shophouse in Taman Kulai. Despite its unassuming appearance, this place is clearly a local favourite. We ordered their signature kampong-style wantan mee, which came with springy noodles, a choice of dark soy or tomato-based sauce, and the most satisfying char siew and handmade dumplings. It was so yummy and comforting!
Right above the stall is Café Jufei, a nostalgic café perfect for a post-noodle coffee.
There was so much to look at everywhere we turned. I was also secretly relieved that they have a huge stash of old toys that the kids played with happily while we enjoyed the space.
“Is this somebody’s house? If not, why are there toys?” YB asked.
Amazingly, the food and coffee served were matched the aesthetics of the cafe perfectly. We learned that everything’s baked from scratch in-house, and the coffees were aromatic and flavourful.
We ordered Oreo Cheesecake, Garlic Toast (this is so amazing! it’s a must-order), scones with butter & jam and coffees.
The combination of classic street food and modern café vibes — all within the same shophouse — made this quick Kulai stop one of our favourite moments of the trip.
This Little Season 